Monday 18 July 2011

Paneer MANCHURIAN


INGREDIENTS-
1 bowl mashed paneer
2 finely chopped onion
1 shredded capsicum
2 spoon all purpose flour (maida)
2 spoon corn flour
2 finely chopped green chillies
3 flakes garlic (crushed)
1 tomato
soya sauce
salt
cooking oil

ingredients-
mix mashed paneer, 1 chopped onion and shredded capsicum in a bowl.
add maida and half of the corn flour and a pinch of salt mix well.
make small balls of the mixture.
fry these balls on low flame till they turn brown in colour.
set the fried balls aside.
take 2 cups of cold water and dissolve the rest of corn flour in water. keep aside
Heat two spoons of oil in a pan.
put the rest of chopped onion, green chillies and crushed garlic.
cook for two to three mins.
put corn flour mixed water in the pan.
add salt and soya sauce.
wait until the bubbles start coming out.
add Manchurian balls in the mixture.
cook for another min. serve hot with fried rice.

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