Friday, 23 September 2011

Nutri Masala & bread


ingredients-
8 slices bread

1 medium bowl- nutrila
3 medium tomatoes (puree)
1 big onion (rings)
2 cloves of garlic(finely chopped)
1/2 tsp pomegranate seeds (anardana)
salt, red chilly powder, turmeric powder
1/4 tsp musturd seeds
1/2 tsp corn flour 

oil

recipe-
soak nutri in lukewarm water for 10 mins.
drain water n deep fry nutri chunks.
heat oil in a pan. put mustard seeds and chopped garlic n fry till changes colour.
add tomato puree n cook till oil separates.
add all spices and cook till they emerge in the gravy.
add fries nutri chunks n mix well. add onion rings.
dissolve corn flour in a cup cold water,. mix this water in the gravy.
cook on low flame till the nutri is soft and gravy is smooth and pasty.
garnesh with coriander leaves and butter.
toast bread slices with butter.
serve hot with toasted bread n green chuttny.


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