PANEER TIKKA (On gas stove)

ingredients-
500 gms- paneer
3Big onions
4 capsicum
3 tomatoes
4 tbs yoghurt
3 tsp ginger garlic paste.
salt, red chilly powder, edible colour (red), chicken masala
cooking oil

Recipe-
cut paneer into big cubes.
cut onions and capsicum in large pieces.
deseed tomotoes nad cut into large pieces.
set aside all the above ingredients.
take a bowl.put yoghurt , ginger garlic paste and all dry spices according to need.
put all the veggies except paneer into this bowl and marinate them well.
take out veggies in a plate.
now marinate paneer cubes in the same bowl. and place paneer bowl and veggie plate in the fridge for
one hour.
take out marinated paneer and veggies after an hour.
heat 1 tsp oil i a non-stick pan.
put veggies in it and roast on low flame until veggies are crisp. take them out in a dish.
put more oil in the same pan and shallow fry marinated paneer.
mix paneer and veggies. sprinkle some chaat masala if you like.
it'll taste exactly like the tandoori one. LOVE IT...