INGREDIENTS-
1 Small bowl pasta
1 tomato - puree
1 onion- rings
1 capsicum rings
1/2 tsp tomato ketchup
chilly sauce (acc. to taste)
oil
salt
recipe-
boil pasta in salted water.
heat oil in a pan .
add onion and capsicum rings, saute and let crisp. take out in a plate.
put a little oil in the pan again.add tomato puree. cook on medium flame till oil separates.
add salt, tomato ketchup and chilly sauce. mix well. lower down the flame.
add boiled pasta and a little water. cover with a lid. let toamto flavour emerge in pasta.
when pasta is done. add crisp onion and capsicum rings and mix well.
SERVE HOT.
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