INGREDIENTS=
4 Potatoes peeled and diced
salt
red chilly powder
mango powder- half tsp
dry mint leaves= 1 tsp
corn flour- 1 teaspoon
all purpose flour- 3 tsp
oil
recipe=
boil diced potatoes for 3 mins.
drain water, sprinkle few drops of oil on potatoes. keep aside.
take a bowl. put all dry ingredients in it.
now put potatoes pieces in it. these ingredients will stick to potatoes.
sprinkle few drops of water and mix.
now heat oil in a pan. and fry potatoes on low flame.
yummy potato wedges are ready. best as an evening tea snack or a starter.
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